PROFILE OF GROWTH AND THE Α-AMYLASE PRODUCTION FROM VARIOUS BACILLUS SPECIES

Authors

  • Priya Vyas Registered Ph.D scholar at Pacific University, Udaipur (Rajasthan)
  • Mrunal Shirsat Pacific Academy of Higher Education and Research (PAHER) University, Udaipur, Rajasthan, India

Abstract

In the present research work,  three bacteria Bacillus subtilis, Bacillus licheniformis, and Lactobacillus acidophilus  were subjected to study their growth profile and alpha amylase production from them. Nutrient agar and nutrient broth medium were used for their growth. In the nutrient broth, it was found that these bacteria were able to produce α-amylase. Production of α-amylase from these bacteria were studied through Iodine assay and DNSA. It was investigated that DNSA technique is better than Iodine assay.Key words: Bacillus subtilis, Bacillus licheniformis, Lactobacillus acidophilus, and the alpha amylase.

Author Biographies

Priya Vyas, Registered Ph.D scholar at Pacific University, Udaipur (Rajasthan)

Pacific Academy of Higher Education and Research (PAHER) University, Udaipur, Rajasthan, India

Mrunal Shirsat, Pacific Academy of Higher Education and Research (PAHER) University, Udaipur, Rajasthan, India

Pacific Academy of Higher Education and Research (PAHER) University, Udaipur, Rajasthan, India

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Published

2017-07-01

How to Cite

Vyas, P., & Shirsat, M. (2017). PROFILE OF GROWTH AND THE Α-AMYLASE PRODUCTION FROM VARIOUS BACILLUS SPECIES. Innoriginal: International Journal of Sciences, 5–10. Retrieved from https://innoriginal.com/index.php/iijs/article/view/85

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RESEARCH ARTICLE